Candy is America's sweetest guilty pleasure–so appealing that we spend $25 billion annually to experience it. Our cameras venture from Chicago to Santa Cruz, California to show you that behind every delicious bite is a fascinating story of imagination and innovation. Fourth-generation candy makers Nick and Gino Marini reveal how they're redefining the limits of confectioneering with their latest sensation…chocolate-covered bacon. The crew that makes the iconic red and white
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